Well, my daily journal got a bit boxed, but not my reboot.
Last Friday day 5 I weighted in at 70.70kg and did well all day BUT got invited over to a friend's house for dinner and managed to have my juice, some celery with homemade hummus, some mixed salad and, this was the mistake, 2 slices of toasted bread with tomato and spanish ham. God it was so delicious, but believe or not the next morning I weighted in at 71.6kg.
Come on it's not as if I've eaten 900 grams for dinner, but I believe it's fluid retention or similar.
I have discovered that lunch more or less I can have anything, but dinner has to be extremely light, even when not rebooting
Day 6 - Saturday, liquids all day again
Carrot/ginger/apple for breakfast
Pepper Gazpacho for lunch
Green juice for dinner
Day 7 - Sunday, not bad all together...
Sweet Potato Juice for breakfast
mixed salad and some pasta with tomato for lunch
Carrot/Ginger/Apple juice for mid afternoon snack (and a piece of homemade apple cake)
Cilapple juice for dinner
Spent the whole day at home as kids got a stomach bug from the kids of the friends we went to see on Friday (not people to hang out with: give bugs and make me skip diet)
Day 8 - Monday, the bug got me
so spent the day on ginger and lemon water, then got hungry mid afternoon and had a small bowl of pasta with tomato sauce and a piece of apple cake
went to bed and slept 12 hours to recover
Day 9 - Tuesday, on my feet again
breakfast: small glass of my kids breakfast pink smoothie
lunch: lentil soup and bowl of pasta with pesto, asparagus and zucchini
dinner: vegetable soup
Mostrando entradas con la etiqueta detox day. Mostrar todas las entradas
Mostrando entradas con la etiqueta detox day. Mostrar todas las entradas
jueves, 23 de mayo de 2013
Spring Reboot week 2 - day 5 to 9
Etiquetas:
desayuno,
detox day,
ginger,
gluten free diet,
gluten free vegan,
green juice recipe,
importance of juicing,
jengibre,
joe the juicer,
juice recipe,
reboot with joe
domingo, 19 de mayo de 2013
CilApple Juice
I must admit I was very skeptic about this juice and only went for it because I had a bunch of cilantro about to go off... But it turned out to be a very good choice, great balance between the cilantro and the lemon, will definitively go for it again.
Very good choice for when it's compulsory to keep the juicing interesting with challenging flavours
INGREDIENTS:
1 bunch of cilantro
1 bunch of spinach
1 peeled lemon
6 thick celery stalks
3 golden apples
drink and enjoy!
It produces about 3/4 of a litre so it's a whole meal!
Etiquetas:
breakfast,
desayuno,
detox day,
healthy snack,
importance of juicing,
importance of raw food,
joe the juicer,
juice recipe,
RAW FOOD,
reboot with joe,
spring reboot
lunes, 11 de febrero de 2013
Sunburst Juice
Ideal for breakfast, just recently discovered the original recipe from
Ingredients for 2 people:
2 red peppers
juice of 4 oranges
juice of 1 lemon
1 bunch of carrots (7-10)
juice the pepper and the carrots in the juicer and the citrus in the citrus juicer, as they're meant to be juiced without the skin on and personally I found it easier to use the citrus juicer than peeling them!
Ideal to enjoy before going sunbathing as you'll get more tan!
ESPAÑOL
Ideal para desayunar es una receta descubierta recientemente en
Joe the Juicer (en riguroso Ingles)
Ingredientes para 2 zumos:
1 manojo de zanahorias
2 pimientos rojos
zumo de 4 naranjas
zumo de 1 limon
Meter en la licuadora la zanahorias y los pimientos, y agregarle el zumo de naranja y limón echo en la zumadora de cítricos.
Se supone que hay que pelar las naranjas y el limón y meterlos en la licuadora, pero como es un trabajo bastante tedioso, prefiero hacer el zumo a parte ya que resulta mas rápido y practico.
Ideal para disfrutar antes de ir a tomar el sol ya que te pondrás mas moren@
Etiquetas:
breakfast,
desayuno,
detox day,
gluten free diet,
gluten free vegan,
healthy snack,
importance of juicing,
importance of raw food,
joe the juicer,
juice recipe,
merienda,
RAW FOOD,
reboot with joe
viernes, 8 de febrero de 2013
Summer flavour Green Smoothie

ESPAÑOL:
Ingredientes: 2 o 3 tajadas de melon, 1 mango pequeño, 1 banana, manojo de espinacas
Añadele un superalimento (chlorella, spirulina, maca) y una semilla (sesamo, lino, cañamo) y arranca la batidora!
El sabor dulce de este batido me recuerda el verano incluso en pleno invierno...
Ingredients: 2 or 3 slices of melon, 1 small mango, 1 banana, handful of spinach and a cup of wáter
Feel free to add a superfood (chlorella, spirulina, maca, ...) and a seed ( hemp, sesame, flax) and set the blender
The sweetness of the ingredients reminds me of summer
Etiquetas:
batido verde,
breakfast,
detox day,
gluten free diet,
gluten free vegan,
green smoothie recipe,
healthy snack,
importance of raw food,
RAW FOOD,
vegan recipe
jueves, 31 de enero de 2013
The ORANGE juice that cheered me up
When I woke up this morning I wasn't depressed, but haven't been feeling my best in the last week.
The temperaturas have dropped and my body took some time to adjust, so I kept feeling hungry, kindda sad and cold.
I had been trying to get back on truck onto juicing (and failed), tried with Beck's with some of my fav for lunch (and failed, as I kept having too much) and as a result the scale was showing an increase of 100/200 grams every day, instead of loosing them.
So I decided to switch from smoothie or fruit salad for breakfast to fruit juice and the result was amazing, only after 10 minutes of drinking it, I felt better, I felt full and moreover I felt happy.
Now, most of you will ask: what exactly did you put in that juice???
Well simple and easy:
3/4 of a pinapple (I left the rest for my son's afternoon snack)
1 Golden Apple
8 carrots
Throughout the rest of the morning I kept feeling full and happy, also not so cold as I put on an extra layer of clothes (couldn't care less if I looked bloated, as was nice and warm).
I kept drinking wáter and got back the nice feelings you get on the raw food diet: power, energy, fullness that I recently experienced on the last liquid only detox that I did early in the month between New Year's and the 3 Kings, when I lost 2 kg in 4 days that I had put on over a 4 days long weekend. For lunch I had a
1 beef tomato
5 cherry tomatoes
5 sundried tomatoes (in oil)
10 black olives
1/4 red onion
2 hadfuls of rocket
parsley, oregano, olive oil and balsamic vinegar
It's one of my favourite salads and when not detoxing I add 1/2 can of red kidney beans.
After making the juice this morning I got down to clean the juicer and the left over pulp looked very appalling so I put it in a box and took it with me to work.
I added some oatmeal, chia seeds and cinnamon poder making it a very healthy and money saving snack . I could only eat half of it, so that it's in the fridge ready for tomorrow
Now it's nearly dinner time, I had a tea a while ago and I feel absolutely great and ready for
6 carrots
3 cucumbers
8 celery sticks with leaves
so hopefully am back on track for good #StartClean2013 and #HealthysELF
And how are you doing?
Suscribirse a:
Entradas (Atom)